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Zucchini Pizza Crust

www.recipegirl.com
  • 65 minutes
  • Serves 1

INGREDIENTS

2 cups

grated zucchini (packed), then squeezed dry (see tips below)

2

large eggs, beaten (you can also use 2 large egg whites)

1/4 cup

all-purpose flour (can sub gluten-free flour blend)

1/2 cup

finely grated mozzarella cheese

1/2 cup

finely grated fresh Parmesan cheese

1 tbsp

extra-virgin olive oil

1 tsp

Italian seasoning

Whatever you'd like-- I used pizza sauce, fresh mozzarella, sauteed mushrooms and crumbled cooked sausage for this recipe