Deep Dish Chocolate Truffle Cookies

INGREDIENTS

2 1/2 cups

all-purpose flour

3/4 cup

Dutch process cocoa

1 tsp

baking soda

1/2 tsp

salt

1 cup

unsalted butter, at room temperature

1 cup

granulated sugar

1 cup

light brown sugar

large eggs

1 tsp

vanilla extract

2 cups

chopped Lindt LINDOR White Chocolate Peppermint Truffles (about 20 truffles)

Vanilla ice cream

Chopped Lindt LINDOR White Chocolate Peppermint Truffles

Crushed candy canes