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Grilled Chicken Pasta in a Tomato Cream Sauce

Kevin & Amanda
  • minutes
  • Serves

INGREDIENTS

1 lb

Chicken breasts, boneless skinless

1

Montreal steak seasoning

6

Basil, fresh leaves

2 cloves

Garlic

1 tbsp

Parsley, fresh

1/2 cup

Chicken broth

1 8 ounce can

Tomato sauce

1/2 lb

Penne pasta

1

Salt and pepper

2 tbsp

Olive oil

2 tbsp

Butter

1 cup

Heavy cream

1 person Recommend This Recipe