INGREDIENTS
2 lbs
chicken breast
1
lime
1 tsp
ginger ground
1 tsp
kosher salt
1 serving
cracked pepper
1
bell pepper
2 cups
cabbage
2 cups
carrots
1
cucumber
2 cups
mango 2 mangoes
2
scallions
1/4 cup
cilantro
2 tbsps
mint leaves
1/4 cup
basil
3/4 cup
powdered peanut butter
3 tbsps
reduced sodium soy sauce
1 1/2 tbsps
honey
1/2 tbsp
sesame oil
1 tsp
sriracha
2 tbsps
lime juice
1/4 cup
water
1/4 cup
peanuts