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Sourdough Chocolate Cake

thefewellhomestead.com
  • minutes
  • Serves

INGREDIENTS

1 cup

fed” sourdough starter

1 cup

evaporated milk

2 cups

unbleached flour

1 1/2 cups

evaporated cane juice

1 cup

vegetable oil

2 tsp

vanilla extract

1 tsp

salt

1 1/2 tsp

baking soda

3/4 cup

baking cocoa

1 tsp

espresso powder