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White Chocolate and Peppermint Christmas Wreath Cookies

Heidi Larsen, FoodieCrush
  • minutes
  • Serves 20 to 22

INGREDIENTS

1/2 cup

unsalted butter, plus one tablespoon at room temperature

1 10 ounce package

of miniature marshmallows

1 1/2 tsp

peppermint extract

2 tsp

green food coloring

1 cup

white chocolate chips

4 cups

toasted rice or corn flake cereal

1/4

to ⅓ cup chewy cinnamon candies (such as Hot Tamales®) cut in half