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Fire Roasted Tomato Hummus with Bacon

By Amanda @ Diary of a Semi-Health Nut
  • 5 minutes
  • Serves

INGREDIENTS

1/4 cup

Bean

1 can

Chickpeas

1 tbsp

Garlic

1/4 cup

Tomatoes, fire roasted

1 tbsp

Lemon juice

1 tbsp

Tahini

1

Salt

1/4 cup

Oil

1/4 tsp

Cumin, ground