INGREDIENTS
!Crust Layer:
2 cups
pretzel sticks, roughly crushed
1 stick
butter, melted
3 tbsp
granulated sugar
!Cream Cheese Layer:
1
pkg.) cream cheese, room temperature
1 8 ounce container
) frozen whipped topping, thawed
1 cup
granulated sugar
!Peach Jell-o Layer:
2
pkg.) Peach Jell-o mix
2 cups
boiling water
3 cups
sliced and peeled, fresh peaches