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Asian Quinoa Salad

Two Peas & Their Pod
  • 30 minutes
  • Serves 4

INGREDIENTS

1 cup

quinoa

2 cups

water

1/4 tsp

salt

1 cup

cabbage

1 cup

edamame

1

bell pepper

1/2 cup

carrots

1 cup

cucumber

1/4 cup

tamari sauce

1 tbsp

sesame oil

1 tbsp

rice wine vinegar

2 tbsp

green onion

1/4 cup

cilantro

1 tbsp

sesame seeds

1/4 tsp

ginger

1/8 tsp

pepper flakes

1 serving

salt and pepper