logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Coconut Cream Pie

Erin Indahl-Fink
  • 50 minutes
  • Serves 8

INGREDIENTS

1

9" pie shell (store bought or home made)

6 tbsp

corn starch

3/4 cup

sugar

1/2 tsp

salt

3 cups

milk

3

egg yolks, beaten

3 tbsp

butter, melted

1 1/2 tsp

vanilla

1 cup

sweetened shredded coconut

For meringue:

3

egg whites, room temperature

1/8 tsp

cream of tartar

1

small (7 oz.) container, marshmallow creme