INGREDIENTS
The bread::
1 3/4 cups
all-purpose flour
1/2 tsp
baking powder
1/2 tsp
salt
8 tbsp
unsalted butter, softened
1 1/3 cups
granulated sugar
2 tbsp
grated pink grapefruit zest
3
large eggs
1/4 cup
2% milk
3 tsp
fresh pink grapefruit juice
The glaze::
3/4 cup
powdered (confectioner's) sugar
4 1/2 tsp
fresh pink grapefruit juice
1/2 tsp
grated pink grapefruit zest
salt