INGREDIENTS
1
rack of Pork Loin Baby Back Ribs
Sauce:
2 8 ounce cans
, tomato sauce
3
Chipotle peppers in adobo sauce (comes in 7 oz. can), pureed
1/2 cup
apple cider vinegar
1/4 cup
honey
1/4 cup
molasses
3 tbsp
Worcestershire
1 tbsp
liquid smoke
1 tsp
paprika
1 tsp
garlic powder
1/2 tsp
onion powder
1/2 tsp
pepper
1/2 tsp
salt