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Salmon Sashimi

aubreyskitchen.com
  • 5 minutes
  • Serves 1

INGREDIENTS

5 ozs

▢ salmon

1 tbsp

▢ soy sauce

1 tbsp

▢ citrus ponzu sauce

1/4 tsp

garlic optional

3 tbsps

▢ soy sauce

1/4 tsp

▢ wasabi adjust to desired level of heat

1/4 tsp

▢ lemon juice

5 slices

▢ lemon

1/2 tsp

▢ wasabi

1 tbsp

▢ pickled ginger