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P.F. Chang's Kung Pao Chicken

topsecretrecipes.com
  • 30 minutes
  • Serves 2

INGREDIENTS

3 tbsp

soy sauce

4 tsp

mirin

1 tbsp

peanut oil

1 tbsp

oyster sauce

1 tbsp

water

1 tbsp

chili oil

2 tsp

rice vinegar

2 fillets

chicken breast

2 tbsp

cornstarch

2 cups

vegetable oil

1/3 cup

roasted peanuts

5

to 6 arbol chilis

1 tsp

garlic

1/4 tsp

chile flakes

2 tbsp

green onion

1 serving

brown rice

1