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Healthier 25 Minute Kung Pao Chicken

Tieghan, Half Baked Harvest
  • 25 minutes
  • Serves 6

INGREDIENTS

1 1/2 lb

chicken breasts

1 tbsp

arrowroot powder

2 tbsp

sherry

1/2 cup

tablespoon soy sauce

2 tbsp

honey

2 tbsp

balsamic vinegar

1 tbsp

hoisin sauce

1/2 tsp

pepper flakes

4 tbsp

avocado oil

2

bell peppers

1

fresno peppers

4 cloves

garlic

1 inch

ginger

1/2 cup

roasted peanuts

4

green onions thinly

2 tsp

sesame oil

1 person Recommend This Recipe