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Tempeh meatballs Vegan Greek Meatballs

www.theconsciousplantkitchen.com
  • 30 minutes
  • Serves 18

INGREDIENTS

9 ozs

▢ tempeh

3 tbsp

▢ onion

2

▢ garlic

1/4 cup

▢ parsley

1 leaves

▢ 6 mint

1/2 tsp

▢ oregano

3/4 tsp

▢ salt

2 tbsp

▢ olive oil

1/4 cup

▢ vegetable stock

1 tbsp

▢ tomato paste

1/4 cup

▢ chickpea flour - - see note

1/2 cup

▢ coconut yogurt

2 tbsp

▢ lemon juice

3

▢ garlic

1/2 tsp

▢ salt

1 leaves

▢ 10 mint

4 tbsp

high smoke point oil