Favoreats
Favoreats LLC
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INGREDIENTS
14 ozs
freshly baked cornbread
2 Tbs
butter
2 cups
onion
1 1/4 cups
celery
1 1/4 cups
bell pepper
3/4 lb
andouille sausage
1/2 cup
flat-leaf parsley
2 Tbs
thyme
1/2 tsp
cayenne
1 serving
kosher salt
1 serving
ground pepper
2 cups
chicken broth
1/4 cup
extra virgin olive oil
2 larges
eggs
1 serving
cooking spray