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Favoreats LLC

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Honey Pear Muffins

Two Peas & Their Pod
  • 30 minutes
  • Serves 15

INGREDIENTS

1 cup

all-purpose Gold Medal flour

1 cup

whole wheat Gold Medal flour

1/2 cup

granulated sugar

3 tsp

baking powder

1/2 tsp

salt

1 tsp

ground cinnamon

1/2 tsp

ground ginger

1/4 tsp

ground nutmeg

1 cup

buttermilk, room temperature

1/4 cup

butter, melted and slightly cooled

1/4 cup

honey

1

large egg

1 tsp

vanilla extract

1 cup

diced pears

Turbinado sugar, for sprinkling on muffins