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Peanut Satay Noodle Soup - The Foodie Takes Flight

thefoodietakesflight.com
  • 35 minutes
  • Serves 2

INGREDIENTS

180 gs

rice noodles i used 5mm noodles

200 gs

oyster mushrooms

1 serving

oil

1 serving

soy sauce

5 smalls

asian shallots

1 tbsp

oil

1/2 tbsp

ginger

5 cloves

garlic

2 tbsps

peanut butter i used chunky peanut butter

1/2 tbsp

curry powder

1 tbsp

palm sugar

2 1/2 cups

vegetable broth see notes

1 tbsp

soy sauce

1 tbsp

sub soy sauce fish sauce recipe here

3/4 cup

coconut cream see notes

1 tbsp

lemon juice

1 serving

salt

1 serving

scallion

1 serving

thai basil leaves

1 serving

roasted peanuts

1 serving

lime juice

1 serving

chili oil

1