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Bran Muffins

Lauren Allen, Tastes Better from Scratch
  • 35 minutes
  • Serves 12

INGREDIENTS

1 1/2 cups

all-bran cereal

1 cup

buttermilk

1

egg

1

egg white

1/3 cup

oil

2/3 cup

brown sugar

1 cup

carrots

1 cup

walnuts

1 cup

raisins

1 Tablespoon

vanilla extract

1 cup

flour

1/2 tsp

salt

1 tsp

baking powder

1 tsp

baking soda