Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
white rice
1
cube chicken bouillon
2 cups
water
2 cups
cooked, cubed chicken
1 cup
sour cream
10 oz
cream of mushroom soup (1 can if you using canned)
1 cup
quartered artichoke hearts, roughly chopped
2 cups
shredded Gruyere cheese
1/2 cup
panko crumbs
2 tbsp
butter, melted