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Soft & Moist Carrot Muffins

Holly Nilsson, Spend with Pennies
  • 40 minutes
  • Serves 12
  • Save

INGREDIENTS

2 cups

▢ flour

2 tsp

▢ baking soda

2 tsp

▢ cinnamon

1/2 tsp

▢ salt

1 cup

▢ sugar

1 cup

▢ vegetable oil

3

▢ eggs

2 cups

▢ carrot

1

▢ apple

1/2 cup

▢ raisins

View Detailed Directions

NOTES