INGREDIENTS
1 10 ounce container
Sabra Classic Hummus
1/2 cup
cucumbers (diced)
1
roma tomato (seeded and diced)
1/4 cup
scallions (thinly sliced)
2 tbsp
minced parsley
2 tbsp
pine nuts (toasted)
1 tbsp
olive oil
1 tbsp
za'atar
1 tbsp
lemon juice
pita chips to serve