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Pasta with Roasted Red Pepper Sauce

Gimme Some Oven
  • 20 minutes
  • Serves 4 to 6

INGREDIENTS

1/4 cup

Basil, fresh

4 cloves

Garlic

1

White onion, small

1/2 cup

Chicken stock

1 tbsp

Honey

1

Red pepper sauce, roasted

1 lb

Pasta

1/4 tsp

Black pepper, freshly-ground

1/2 tsp

Red pepper

1

jar Red peppers, roasted

1 tsp

Salt

1 tbsp

Olive oil

1/4 cup

Parmesan cheese