INGREDIENTS
53/100 oz
millet groats
53/100 oz
amaranth seeds
1 4/5 ozs
plant milk
6 ozs
water
1/8 tsp
spices: ground cloves
1 tbsp
carob powder
1 serving
stevia
1/4 tsp
himalayan salt
1 Dash
pepper
1 4/5 ozs
beetroot
1 4/5 ozs
carrot
1 4/5 ozs
summer squash