INGREDIENTS
1 lb
Italian Sausage or Turkey Sausage
2 cloves
Garlic sliced/diced
1 cup
Water
1 cup
Thinly sliced carrots
1 can
Tomato sauce (8 oz)
1 1/2 cups
Sliced zucchini
3 TBs
Chopped Parsley
1/2 cup
Grated Parmesan cheese
1 cup
Coarsely chopped onions
5 cups
Beef Broth
2 cups
Chopped seeded peeled tomatoes (I use Italian diced cans)
1/2 tsp
Dried Basil
1/2 tsp
Oregano
8 ozs
Fresh Tortellini
1
Medium Green Bell Pepper, chopped