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Sheet Pan Lemon Rosemary Dijon Chicken and Potatoes with Feta Goddess Sauce

peachtreecooking.blogspot.com
  • 20 minutes
  • Serves 10

INGREDIENTS

6 tbsp

extra virgin olive oil

2 tbsp

dijon mustard

4 cloves

garlic

1 medium

shallot

2 tbsp

rosemary

1 tsp

paprika

1

juice of lemon

1 serving

kosher salt and pepper

2 lb

chicken breasts

3 media

russet potatoes

1 tbsp

sesame seeds

1 serving

kosher salt and pepper

1 small bunch

asparagus

4 oz

feta cheese

1/4 cup

greek yogurt

1 clove

garlic

1

juice of lemon

1/4 cup

tender herbs

1/4 tsp

paprika

1 pinch

pepper flakes