INGREDIENTS
5
large peaches
3 tbsp
fresh lemon juice
1/2 cup
granulated sugar
4 tsp
cornstarch
Streusel Topping:
1/2 cup
granulated sugar
1/2 cup
(packed) brown sugar
3 cups
flour
1 tsp
baking powder
1/4 tsp
salt
1 tsp
ground cinnamon
1 cup
cold butter, cut into small pieces
1
egg, lightly beaten
3/4 cup
chopped hazelnuts