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Peach Crumb Bars with Hazelnut Streusel

From the kitchen of cookincanuck.com
  • minutes
  • Serves 32

INGREDIENTS

5

large peaches

3 tbsp

fresh lemon juice

1/2 cup

granulated sugar

4 tsp

cornstarch

Streusel Topping:

1/2 cup

granulated sugar

1/2 cup

(packed) brown sugar

3 cups

flour

1 tsp

baking powder

1/4 tsp

salt

1 tsp

ground cinnamon

1 cup

cold butter, cut into small pieces

1

egg, lightly beaten

3/4 cup

chopped hazelnuts