INGREDIENTS
1 small head
cauliflower
1 large
sweet potato
2 tbsps
coconut oil
2 tsps
turmeric powder
1/8 tsp
cayenne powder
1 pinch
cinnamon powder
2
apricots
2
eggs
2 cups
kale
1 serving
sauerkraut
1 small
beet
1 serving
salt
1/4 cup
tahini
3 tbsp
olive oil
1 tbsp
lemon juice
1/4 cup
water
1 tsp
honey
1 1/2 tsps
turmeric powder
1/4 tsp
unrefined salt
2 pinches
pepper