INGREDIENTS
1 serving
lavender-infused walnut milk
1 serving
heavy duty blender
1 bag
nut milk bag
1 serving
mason jar
1 cup
walnuts
1/2 cup
lavender flowers
1 tsp
vanilla extract
4 cups
water
1 serving
maple syrup to sweeten
1 serving
your walnut milk should keep in the fridge
1 serving
lavender walnut coconut fudge
1 cup
walnuts
1 Tbsp
vanilla extract
1 Tbsp
maple syrup
1 cup
walnut/lavender pulp
1/2 cup
ground cacao beans
1 cup
unrefined liquid coconut oil
3
tblsp maple syrup
2 tsps
vanilla extract
1 serving
enjoy lavender lovers