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Chicken Enchiladas

www.foodnetwork.com
  • 75 minutes
  • Serves 8

INGREDIENTS

4

canned chipotle chiles

28 oz

canned tomatoes

1 cup

cheddar

1 leaves

cilantro leaves

16

corn tortillas

2 tsp

cumin powder

1 1/2 cups

enchilada sauce

1/2 tsp

flour

1 cup

frozen corn

2 cloves

garlic

2 tsp

garlic powder

5

green chiles

1

red onion

8 servings

salt and pepper

1 1/2 lb

skinless boneless chicken breast

1 tsp

spice blend

3 tbsp

vegetable oil