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Hamburger Gravy

Lauren Allen, Tastes Better from Scratch
  • 20 minutes
  • Serves 4

INGREDIENTS

1 lb

▢ ground beef

1/3 cup

▢ onion

2 cloves

▢ garlic

1 tbsp

▢ butter

3 Tablespoons

▢ flour

1 cubes

▢ 2 teaspoons beef bouillon paste

2 1/2 cups

▢ milk

1/8 tsp

▢ ground sage

1/8 tsp

▢ thyme

1 serving

▢ salt and pepper

1 serving

▢ pepper flakes

1 serving

toast

1 serving

roasted vegetables

1 person Recommend This Recipe