INGREDIENTS
The Sauce::
1/4 cup
unsalted butter
2/3 cup
brown sugar
2 tbsp
all-purpose flour
1 cup
half-and-half
3 tbsp
dark rum
1 tbsp
fresh lemon juice
1/4 tsp
vanilla extract
The pineapple::
Canola oil, for brushing the grill
1
pineapple, skin removed, cut into 8 (3/4 inch) rounds, core removed
Vanilla ice cream