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Riesling Peach Glazed Ham

Jessica at Savory Experiments
  • 140 minutes
  • Serves 6

INGREDIENTS

6 lb

bone-in ham (pre-cut ham)

1 1/2 cups

Riesling wine (or other sweet white wine)

3

springs fresh thyme

1

shallot (minced)

2 1/2 oz

cups peach preserves (20jar)

3/4 cup

light brown sugar (packed)

1/2 cup

stone ground mustard

1 tsp

fine sea salt