INGREDIENTS
150 gs
country life butter
150 gs
lyle's treacle
150 gs
lyle's golden syrup
100 gs
tate & lyle muscovado sugar
25 gs
ginger
250 gs
self-raising flour
2 tsps
spice
100 gs
oatmeal
1 medium
waitrose british blacktail egg
4 tbsps
semi-skimmed milk