INGREDIENTS
1 cup
Gold Medal all-purpose flour
3/4 cup
Gold Medal whole wheat flour
1 1/2 tsp
baking powder
1/4 tsp
baking soda
1/8 tsp
cinnamon
1/3 cup
granulated sugar
1 cup
plain Greek yogurt (we use 0% Chobani)
1 cup
milk
2
large eggs
1 tsp
vanilla extract
4 tbsp
unsalted butter, melted
1 cup
blueberries (if using frozen, do not thaw)
For Serving:
Strawberries, sliced
Blueberries
Whipped Cream