INGREDIENTS
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sourdough rolls… - the home of great sourdough
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sourdough rolls…
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as they sat they did spread a little
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they were too to score so i crossed in the tops
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we baked them
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as they baked we watched them grow beautifully
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they came out lovely and crusty on the outside and and holey in the middle
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we cut the dough into and made smaller rolls; if you want to make bigger versions
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happy baking
8
an update: i made rolls again and these were much bigger
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another update: i baked these rolls from ; i put the tray in the fridge
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once i put the tray into the oven
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we then left them to sit )
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