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Tropical Mango Spring Rolls with Avocado-Cilantro Dipping Sauce

Cookie and Kate
  • 30 minutes
  • Serves 6 to 7

INGREDIENTS

3 cups

Arugula, lightly packed

2

Avocados, ripe

1/2 cup

Cilantro, lightly packed fresh

4

Green onions

2

Jalapenos

2

Mangos, ripe

1

Red bell pepper, large

1/3 cup

Lime juice

6

Rice papers, round

1/2 tsp

Salt

1/3 cup

Water