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Creamy White Beans with Kale and Wild Rice

www.rainbowplantlife.com
  • 55 minutes
  • Serves

INGREDIENTS

180 gs

rice

360 mLs

water ) vegetable )

1

onion

80 mLs

water

6 cloves

garlic

1 tbsp

thyme leaves

13 1/2 oz

coconut milk

1 tbsp

miso paste

60 mLs

tomato sauce

3 tbsp

tomato paste

30 oz

cannellini beans

1 tsp

ground cumin

1 tsp

paprika

1/2 tsp

chili flakes

1 tsp

kosher salt

1 serving

bell pepper

400 gs

tuscan kale