INGREDIENTS
2 lb
chicken breasts
29 oz
tomatoes
1 oz
chiles
1/2
can coconut milk
1
juice of lime
3 cloves
garlic
1 medium
onion
16 9/10 oz
chicken broth
1/2 tbsp
cumin
3 tbsp
cilantro
1 tbsp
chili powder
1 serving
salt and pepper
1 serving
avocado
1 serving
freshly cilantro
1 serving
lime wedges
1 serving
siete tortilla chips
1 serving
hot sauce
1 serving
greek yogurt