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CINNAMON ROLLS - The Food Nanny

The Food Nanny
  • minutes
  • Serves

INGREDIENTS

1/4 cup

warm 105-115 degrees water

1 tbsp

active yeast

1 cup

warm milk

1/2 cup

canola oil

1/2 cup

sugar

1 tsp

salt

3 1/2 cups

kamut flour

2

eggs

6 tbsp

butter

1/2 cup

granulated sugar

1/2 cup

brown sugar

2 tsp

cinnamon