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Easy 15-Minute Miso Soup

Julie, Table for Two
  • 15 minutes
  • Serves 4

INGREDIENTS

2 cups

vegetable stock

2 cups

▢ water

4 tbsps

▢ soybean paste

12 ozs

▢ packet of silken tofu

6 small sheets

▢ of seaweed

1 serving

▢ salt

1 serving

▢ scallions