Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
printable recipe
1 serving
portillo's salad
1/2 cup
balsamic vinegar
4 smalls
garlic cloves
2 tsp
granulated sugar
1 tsp
oregano
1/2 tsp
kosher salt
1/4 tsp
pepper
3/4 cup
extra virgin olive oil
24 oz
chicken breasts
8 oz
ditalini pasta
8 oz
bacon
1 head
romaine lettuce
1 head
iceberg lettuce
1 medium head
radicchio
4
roma tomatoes
2 oz
gorgonzola cheese
1 bunch
green onions
1 serving
kosher salt and pepper
1/4 cup
place all of the ingredients in a blender and blend until smooth and creamy. reserve vinaigrette can be made
1 small container
in a combine the chicken breasts and reserved vinaigrette. cover and refrigerate
1 serving
source: adapted from the chicago sun-times
1 serving
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