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Sushi Bowls with Sriracha Mayonnaise

foodal.com
  • 10 minutes
  • Serves 4

INGREDIENTS

3 cups

sushi rice

1/4 cup

rice vinegar

1/2 tsp

granulated sugar

1/2 tsp

salt

1/2 cup

mayonnaise

1/3 cup

sriracha

1 lb

shrimp

2 tsp

olive oil

1/4 tsp

salt

1/4 tsp

ground pepper

1

avocado

1/3 cup

pickled ginger

1 cup

edamame

1/4 cup

green onion

1 serving

furikake

1 serving

soy sauce