INGREDIENTS
1 lb
Chicken breast
1 can
Cream of chicken
1/2
head Lettuce
1
Roma tomato
1 tsp
Chili powder
1
Salt and pepper
1 tbsp
Olive oil
1/2 tsp
Cumin
1
bag Fritos chips
1 cup
Cheddar cheese
1 cup
Monterey jack cheese
1 cup
Sour cream
1 15 ounce can
Enchilada sauce