INGREDIENTS
1 cup
monterey jack cheese
4 oz
cream cheese
3 media
jalapeños
6 slices
bacon
1 tsp
garlic
1/2 cup
all purpose flour
1/4 tsp
kosher salt
1/4 tsp
pepper
2 larges
eggs
2 tsp
water
1 cup
bread crumbs
1/2 tsp
garlic powder
1/2 tsp
cayenne pepper
1 serving
canola oil