INGREDIENTS
2 tbsp
butter
1
onion
4 cloves
garlic
1 tbsp
ground cumin
2 tsp
ground coriander
2 tsp
cinnamon
2 tsp
ground turmeric
1 tsp
ground ginger
1 tsp
kosher salt
1/2 tsp
ground cloves
1/2 tsp
cayenne pepper
1/4 tsp
coarse ground pepper
2 cups
vegetable broth
30 oz
chickpeas
14 1/2 oz
tomatoes
1/2 cup
cilantro