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Hyderabadi Bagara Baingan Recipe - Indian Eggplant Curry

www.easycookingwithmolly.com
  • 40 minutes
  • Serves 10

INGREDIENTS

1 Tbsp

mustard seeds

1 Tsp

turmeric powder

1 1/2 Tsps

chili powder - use as

2 Tsps

coriander powder

2 Tsps

garam masala

1 serving

salt

2 Tbsps

peanuts

1 Tbsp

sesame seed

1 Tbsp

coconut flakes

6

cashews

10

baby baingan

3 cups

water

1

onion - made into a paste

1

tomato

1 Inch

ginger

3

garlic

1/4 Tsp

tamarind paste

4 Tbsps

vegetable oil

1 cup

water - to cook baingan

7

curry leaves - optional

1 serving

cilantro