INGREDIENTS
3
ripe avocados, peeled
1/2 cup
finely chopped pineapple
1
tomato, seeded and chopped
2
jalapeño peppers, seeded and chopped
1/3 cup
minced fresh cilantro
2 tbsp
lime juice
3
garlic cloves, minced
1 tsp
salt
1/2 tsp
ground pepper
tortilla chips