INGREDIENTS
Chocolate Cupcakes:
1 1/2 cups
flour
2/3 cup
cocoa powder
1 1/3 cups
sugar
1 tsp
baking soda
1/2 tsp
baking powder
1/2 tsp
salt
2
eggs
1/3 cup
vegetable oil
1 tsp
vanilla
2/3 cup
milk
2/3 cup
hot water
Vanilla Buttercream:
1 1/2 sticks
salted butter, softened
3 cups
powdered sugar
3 tbsp
heavy cream
1 1/2 tsp
vanilla extract